Cinnabomb Protein Porridge

October 14, 2017


A steaming bowl of rolled oats is a healthy, cholesterol-lowering breakfast that tastes great on most mornings. Give your rolled oats an extra punch by stirring in a scoop of Nutritech Cinnabomb Protein Powder. Protein helps to rebuild damaged muscles and gives you stamina to keep going until lunchtime. The combination of rolled oats and protein powder can also help you feel full longer. There is no need to add protein powder to the water while cooking the oats. You can simply add a scoop to the bowl just before eating.

 


Cinnabon Protein Porridge

DIRECTIONS. Mix together 1/2 cup rolled oats, 1 cup water and 1/2 cup milk into a small saucepan and cook on medium heat. Stir the mixture until it begins to bubble and the oats soften. This should take about 5 minutes and the mixture should look thick and creamy. Pour the rolled oats into a bowl and mix in 2 scoops of Nutritech Cinnabon Protein Powder.
As it’s tastes so good, this will become a breakfast fave!!!!!

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